With us you will be the first to know the latest in the industry! See, taste and experience this year’s product launches. Here you will find inspiration and news that will make you want to test, create and think new.
Meet up to 250 exhibitors showcasing everything from beverages, ingredients and semi-finished products to equipment, packaging, interiors and technical solutions. Here you will find a mix of small local businesses and large national suppliers.
Be inspired by exciting flavor combinations and use your senses in a way that you can only do in real time. See, try, feel, taste and start the year with new favorites. At the same time, you can listen to industry experts talk about this year’s trends.
For those who want to create many valuable meetings, there are all possibilities. Make new contacts and network with your industry colleagues to get the most out of the event. With our app FFCR Nordic you can discover exhibitors, find new business contacts and book meetings directly on your phone.
Over the years, the live-kitchen has been visited by some of the industry’s most passionate and creative stars – profiles such as Sandra Mastio, Jessie Sommarström, Daniel Müllern, Thea Malmgård, Erik Videgård, Lisa Lemke, Camilla Hamid, Bedros Kabranian and many more. With their unique perspectives and infectious energy, they have shared knowledge, inspiration and the courage to think new.
Choose the city that suits you best and discover everything that awaits you – exhibitors, inspiration and top-class networking. Click through to Stockholm, Malmö, Gothenburg or Helsinki and start planning your visit today.
When Hannes Kindeberg talks about his life and his company, it’s hard not to be fascinated. He describes a life characterized by courageous ventures, big risks and a never-ending drive. Today, he and his partner Sofia run Fisky Business – a company that has grown from simple festival stands to a business with several restaurants, food trucks and 55 employees. But the road to getting there has been anything but straightforward.
Going from unemployed to becoming one of Sweden’s most beloved food personalities is far from an obvious journey. For Alma Hassan, a passion for food and the desire to create something of her own paved the way. Today, she is a mother of three, a cookbook author, and runs her social media full-time – a job she loves and hopes to continue for many years to come.
It’s almost impossible to talk about Malmö without mentioning falafel – and in the same breath, the name Iskandarani often comes up. For him, food is not just a job, but a lifelong passion and an obvious part of the family’s history.
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