Here you will meet decision makers and buyers who are in an active purchasing phase. The whole point of the expo is that you will have the opportunity to showcase your products and meet as many potential (and right) customers as possible over two days. Exhibit and let the customers come to you!
We invite both private players, chains and the public sector to the event. On site you will only meet industry-active decision-makers from cafés, restaurants, convenience stores, event parks, fast food restaurants and the public sector.
Exhibit at the industry’s largest and most business-driven meeting place with decision-makers from all across the HORECA industry. Over two packed days, customers will come to you instead of the other way around!
We are proud to have a large proportion of returning exhibitors at our events. Our satisfied exhibitors give us a good indication that the venue generates business. At the previous fair in Stockholm, almost 70% of the companies rebooked directly on the expo floor.
At FFCR you will meet decision-makers such as chefs, restaurant managers, purchasing managers, catering consultants, etc. To ensure that you receive as many quality visits as possible, the fair is only for active people in the industry, therefore no children, students or seniors.
Are you curious if this is the right expo for your company? If you are not exhibiting this year, we would like to welcome you as a visitor. Visit Sweden’s most important meeting place for the restaurant industry and see for yourself how you can do business with thousands of decision-makers next time.
We feel that the company's various branches have reached out to their target groups, which have been well represented here. We have met many new customers and will definitely return in the future.
We have met many new customers and leads and feel that the fair has benefited us on many levels. We are reaching out to potential partners and have introduced our products to people who might choose us the next time they are in a grocery store or café.
We are currently in the grocery retail sector and our goal is to spread the word about our company to restaurants and the like. We are absolutely convinced that we have achieved this today. We have experienced a good response at the fair and it feels like we have found many potential leads.
We would like to get to know you a little better! That’s why we invite you to an information meeting (date) on the first day of the fair at 2:00 PM. Of course, there will be coffee and snacks – see you there, okay?
Here you will meet decision makers and buyers who are in an active purchasing phase. The whole point of the fair is that you will have the opportunity to showcase your products and meet as many potential (and right) customers as possible over two days. Exhibit and let the customers come to you!
At the previous expo in Stockholm, nearly 70% of companies rebooked directly on the fair floor.
93% of visitors from the previous expo planned to purchase one or more products/services displayed at the fair.
90% of our past visitors decide or influence purchases at their company.
When Hannes Kindeberg talks about his life and his company, it’s hard not to be fascinated. He describes a life characterized by courageous ventures, big risks and a never-ending drive. Today, he and his partner Sofia run Fisky Business – a company that has grown from simple festival stands to a business with several restaurants, food trucks and 55 employees. But the road to getting there has been anything but straightforward.
Going from unemployed to becoming one of Sweden’s most beloved food personalities is far from an obvious journey. For Alma Hassan, a passion for food and the desire to create something of her own paved the way. Today, she is a mother of three, a cookbook author, and runs her social media full-time – a job she loves and hopes to continue for many years to come.
It’s almost impossible to talk about Malmö without mentioning falafel – and in the same breath, the name Iskandarani often comes up. For him, food is not just a job, but a lifelong passion and an obvious part of the family’s history.
Take the next step and become part of the Nordic region’s largest restaurant expo for the industry. Which expo edition are you interested in?
Do you have any questions about the fair, your registration or want to know more about our services? We are here to help you. Send us an email or call us directly – we will respond as quickly as possible.
